The Bird Pizza Menu

PIZZA PIES

Our 14", sourdough based, NY style pizzas serve 2-3 (8) slices Note: No half-and-half’s.

MARGHERITA

Alta cucina tomato sauce, Ferndale fior di latte mozzarella, scamorza, 24-month aged parm Reggiano, fresh basil, extra virgin olive oil.

$21

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Pepperoni

Alta cucina tomato sauce, pecorino Romano, Ferndale fior di latte mozzarella, scamorza, wild oregano, Ezzo's pepperoni. Recommended: add Ricotta +$3, jalepenos +$2

$22

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Sausage and Onion

Alta cucina tomato sauce, scamorza Bianco, Ferndale fior di latte mozzarella, roasted Walla Walla sweet onions, mama lils peppers, house made pork sausage.

$26

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Vodka

House vodka sauce, scamorza, Ferndale fior di latte mozzarella, 24-month aged parm Reggiano, finished with stracciatella.

$25

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Hot Honey Sopra Satta

Alta cucina tomato sauce, Ferndale for di latte, Fra Mani Sopra Satta, fresh basil, our own hot honey. Recommended: add burrata +$5

$26

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Mushroom

White wine lemon cream sauce, roasted oyster and cremini mushrooms, Ferndale for di latte mozzarella, smoked scamorza, fresh thyme, pecorino Romano. Recommended: add arugula +$2

$24

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Classic White

Hand dipped Calabro ricotta, fresh garlic, roasted Walla Walla sweet onions, Ferndale for di latte mozzarella, parm Reggiano, pecorino Romano, Partana olive oil.

$22

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

BBQ Brisket

House espresso barbeque sauce, Ferndale fior di latte mozzarella, Beechers aged white cheddar, Cut Shop smoked brisket, pickled jalapeno, finished with pickled red onions.

$28

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Tarte Flambe

White wine lemon cream, Ferndale For di latte mozzarella, Fra Mani smoked pancetta, roasted Walla Walla sweet onions, chives and black pepper.

$25

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

PIZZA SLICES

Reheated slices of our most favorite pies

MARGHERITA

Alta cucina tomato sauce, Ferndale fior di latte mozzarella, scamorza, 24-month aged parm Reggiano, fresh basil, E.V.O.O.

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Pepperoni

Alta cucina tomato sauce, pecorino Romano, Ferndale fior di latte mozzarella, scamorza, wild oregano, Ezzo's pepperoni.

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Rotating Special

Whatever’s epic, and fresh-hot outta the oven!

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

SALAD

Fresh salads built around local incredients. Feeds 1-2.

Butter Lettuce Ranch

Fresh butter lettuce dressed in the best ranch, house made sourdough and garlic crunch, Calabrian chili paste, chives.

$14

Black Garlic Caesar

Baby gem lettuce, 24-month aged parm Reggiano, sourdough croutons, black garlic Caesar dressing.

$15

Burrata

Local cherries, roasted pistachio, white balsamic vinaigrette, baby arugula, creamy burrata, crispy calabrese, fresh thyme.

$16

SANDWICHES

Our grab-style Italian sandwiches feature a fresh sourdough based bread shaped into a long loaf, baked until puffy and hollow, sliced, generously stuffed with Italian fillings, and briefly toasted. Serves 1-2

Mortadella

Fra Mani mortadella, stracciatella, Calabrian chili paste, castell Vetrano olives, arugula and pickled peppers, Parm Reggiano on our house made Panuozzo.

$24

Dipping Sauce

Ranch$2

Hot Honey$2

Black Garlic$2

Happy Hour